In the year 1996 we installed ourselves in an old house of the 19th century, typical of the area. Here we consolidated ourselves and increased our clientele.

Our principal aspiration has been to struggle to create our own Restaurant.

In the year 2003 we have our new restaurant. It is situated in the Valle de Azahar, inland of the Costa del Sol. Coín is a village surrounded by small hills and orchards of fruit trees, And is only twenty kilometres from the towns of Marbella, Mijas and Málaga.

Restaurant Bohemia is based on the recovery and recycling of old Furniture and materials (Carpentry, Grills, Moorish tiles etc.). Of the local architecture of the beginning of the twentieth century.

We want to create a cosy and peaceful atmosphere where our clients can feel at home.

We want to consolidate our gastronomic offerings, based on local products with an innovative attitude in their makeup, presentation and service. The restaurant has various dining rooms, where we have given a good atmosphere, keeping the old style in accordance of the principles of the century. Subtly showing our local craftsmanship by our local artisan friends Showing the bulrush chairs painted in oil by our great friend Anette Delataille, decorated with landscapes and details of Coin.

We have a weaving workshop situated in the restaurant, where the owner weaves his Andalusian style tapestries, which the clients can enjoy while passing an agreeable time. At the same time we have an ample wine cellar and a great selection of wines, kept under the best conditions of humidity and temperature.

In winter we have a fireplace and in summer a large patio typical of Coin light and fresh where our clients may enjoy a tranquil and agreeable dinner during the summer nights.